Vineyard Sweets®

Real wine. True varietal flavor.

A Vintage of Our Own

Vineyard Sweets® are our wine pâtes de fruits—a pure expression of vintage candymaking. We craft them with real wine and a short, clean ingredient list: wine, fruit pectin, sugar, plain corn syrup, and grape-derived tartaric acid. Slow, weeks-long reduction concentrates the varietal character for a jelly that tastes unmistakably of the wine it’s made from.

Another Cranberry Sweets original, this collection has been among our top five best sellers for years.

What Makes Vineyard Sweets® Special

• Made with real wines — classic varietals like Cabernet Sauvignon, White Merlot, and White Zinfandel; plus Oregon fruit-wine blends such as Marion Blackberry Cabernet and Cranberry Chardonnay
• Weeks-long slow reduction — intensifies aroma and flavor for a bright, wine-true finish
• Clean formula — wine, fruit pectin, sugar, plain corn syrup, and grape-derived tartaric acid
• A house original — consistently among our top five best-selling candies
• Assortments & varietals — offered in curated mixes and single-varietal packs for gifting or tasting flights

Confection Perfection

We keep the method traditional so every bite carries the nuance of the vineyard, no corkscrew required.